Flavors from Around the World!

Supper's On! works with high school exchange students from around the world.  The students spend one evening each week with Michelle cooking together; using flavors, techniques from their countries taught by their parents or grandparents.  

Michelle takes the flavors and ideas from these countries and these kids, then she modifies the ingredients to make it Keto friendly and then offers it to our clients on the program. 

This helps to keep the menu new and exciting! 


Examples of the food on this program:
French Lamb Moussaka 
Spanish Jambalaya (spicy if you want the creole sauce)
Italian style Chicken Portobello Pizza.
Beef Stir-fry with Chinese Greens
Inside Out American Hamburgers with a side of yummy pickles!
Mexican Chicken Mole
Indian Tandoori Prawns with Mixed veggies in Coconut Milk



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