Monica from The Drift & Michelle Heberling from Supper’s On is excited to bring you a workshop to learn the age-old craft of fermenting your favorite foods and making your gut happy.
📆 Jan 11, Feb 8 & March 7th 🕒 Time: 7:00 pm 📍 Location: The Drift, 370 1st St, Benicia, CA 94510
What's included: 👉 (3) Quart-Size Jars to fill with your fermented creations. 👉 Fermentation Weights for perfectly controlled fermentation. 👉 Detailed Directions to keep the fermenting fun going at home.
What you'll learn: 👉The science behind fermentation. 👉How to choose the best ingredients for your creations. 👉Pro tips for achieving the perfect flavor and texture.
Price: $150.00 for a memorable 2-hour experience. If you purchase all three in the series you get a $50.00 discount.