Setup Time: 10:30
Time 12:00 - 4:00
Contact: Hannah Haile
707-299-3930 Ext 2000
Address: 5225 Solano Ave, Napa, CA 94558
Dishware: Disposable (client to provide plates, utensils, and napkins)
Drinks: Client to provide
Tables: We will bring tables for Buffet
Staff: 3 staff (setup, serve, clean, & tear down)
A charcuterie/grazing table with an assortment of local cheeses, meats, bread from One House Bakery, fruits, veggies, olives, pickles, spreads, and my beautiful display of honey.
Venmo $200.00 to reserve date @michelle-heberling
Balance paid April 14.